Category: Cocktail Categories
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Aperol Beyond the Spritz
Aperol is not a one-trick bottle. The spritz made it famous and turned it into a social object. The drink you order in groups, the one in the orange-labeled can at the airport. That’s fine. But there’s more here. At its core, Aperol is a bittersweet aperitivo: rhubarb, gentian, cinchona, and citrus peel, sitting at…
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The Summer Cocktails Edit
Summer doesn’t need much. Ice, something cold, and a glass wide enough to fit a sprig of something fragrant. But the right drink turns a rooftop into a ritual. The best summer cocktails share a few qualities: brightness over sweetness, texture over booze-forward heat, and ingredients that want to be cold. Here’s what we’re drinking,…
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Shake Things Up: A Deep Dive into Sour Cocktails (Beyond the Whiskey Sour)
If you’ve ever enjoyed a Whiskey Sour or Margarita —you’ve experienced the magic of a sour cocktail. This classic family of drinks is one of the cornerstones of mixology built on a simple formula: spirit + citrus + sweetener. But there’s so many more sours to explore and add to your rotation! In this post,…